Group Roundtable for Sustainable Beef

Global Roundtable for Sustainable Beef

The ability of cattle ranchers in central Florida to partner with public water agencies in developing sustainable practices was recently showcased to representatives of the Global Roundtable for Sustainable Beef (GRSB). Representatives from four continents comprising beef producers, processors, retailers and other organizations working toward continuous improvement in sustainable practices in the beef industry met at the Archbold Biological Station near Venus, Fla., for GRSB’s semi-annual executive board meeting in early October.

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